Sacramento's FARM TO GYM program!
Easy online ordering and free weekly delivery of Paleo Meals and Meats to your gym or health and wellness center. See the How to Order page for more information and for order by/delivery dates.
Our mission is to make CLEAN and HEALTHY eating convenient by providing pre-made Paleo meals and access to the best 100% grass fed and finished beef and pasture-raised pork Northern California has to offer. We have partnered with local family farms to ensure you know where your food is coming from. If you are living a PALEO lifestyle, MEATUP is for you!
Click on the link above for information about our meals.
We source our grass fed/grass finished beef from a family farm in Hat Creek, California, only 200 miles from Sacramento. Hat Creek is in Shasta County and is surrounded by Lassen and Shasta National Forests. The cattle are never fed grain and never given hormones or unnecessary antibiotics. The grass they graze on is completely natural. The beef is dry-aged for 21 days, hand-trimmed, and packaged at a certified organic USDA processing facility. Our products are vacuumed-sealed and frozen.
We source our pasture-raised pork from a family farm in Guinda, in Yolo County, less than 60 miles from Sacramento. The pork is a cross-breed of Wild Boar and Heritage Hogs. The hogs are CCOF certified organically raised. The USDA processing facility available to the ranch is not certified organic. Our products are vacuumed-sealed and frozen, and do not contain sugar.